Marshmallow Snowball Dip Platter

Featured in: Sweet & Savory Treats

This festive platter features a smooth, creamy marshmallow dip formed into bite-sized snowballs and coated in coconut for a snowy effect. Served alongside strawberries, bananas, apple wedges, mini pretzels, biscuits, and marshmallows, it creates a delightful contrast of textures and flavors. The no-cook preparation takes just 15 minutes, making it a quick and fun choice for holiday parties or kids' celebrations. For variation, gluten-free biscuits can be used or add cinnamon to the coconut coating for extra warmth.

Updated on Wed, 10 Dec 2025 12:47:00 GMT
Creamy Marshmallow Snowball Dip Platter, a delightful dessert with coconut-covered snowballs and fresh fruit. Save
Creamy Marshmallow Snowball Dip Platter, a delightful dessert with coconut-covered snowballs and fresh fruit. | dunebasil.com

A festive and fun dessert dip, this platter features a creamy marshmallow dip rolled in coconut snowballs, perfect for kids parties and holiday gatherings.

This dip is a hit every time I bring it to family events because it’s easy to prepare and loved by kids and adults alike.

Ingredients

  • Marshmallow Dip: 200 g cream cheese softened, 120 g marshmallow fluff, 100 ml heavy cream, 1 tsp vanilla extract
  • Snowball Coating: 60 g desiccated coconut
  • Dippers: 8 large strawberries hulled, 1 banana sliced into thick rounds, 8 apple wedges, 12 mini pretzels, 8 digestive biscuits halved, 8 large marshmallows

Instructions

Step 1:
In a medium mixing bowl, beat the cream cheese until smooth.
Step 2:
Add marshmallow fluff and vanilla extract, and beat until well combined.
Step 3:
Whip the heavy cream in a separate bowl until soft peaks form, then fold it gently into the marshmallow mixture.
Step 4:
Using a spoon or a small ice cream scoop, form the dip into 8 round balls.
Step 5:
Roll each ball in desiccated coconut to coat them evenly, creating a snowball effect.
Step 6:
Arrange the marshmallow snowballs on a large platter.
Step 7:
Surround with prepared dippers: strawberries, banana rounds, apple wedges, pretzels, biscuits, and marshmallows.
Step 8:
Serve immediately, or chill for up to 2 hours before serving.
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This recipe always brings smiles to my family as we gather around the platter to dig in and enjoy the sweet, creamy dip with fresh fruit.

Notes

Try other fruit dippers like grapes or pineapple for variety and extra freshness.

Required Tools

Mixing bowls, hand mixer or whisk, ice cream scoop or spoon, large platter

Allergen Information

Contains dairy (cream cheese, heavy cream), gluten (biscuits, pretzels). May contain nuts if included in biscuits or pretzels. Contains sulfites if using certain dried coconut. Always check ingredient labels for hidden allergens.

This festive Marshmallow Snowball Dip Platter features a delicious creamy dip perfect for party snacking and holiday treats. Save
This festive Marshmallow Snowball Dip Platter features a delicious creamy dip perfect for party snacking and holiday treats. | dunebasil.com

This marshmallow snowball dip platter is an effortless yet impressive treat to serve at any holiday gathering or party.

Recipe FAQs

What ingredients create the snowball effect?

The dip balls are rolled in desiccated coconut which mimics the look of snowballs and adds a subtle texture.

Can this dip be prepared ahead of time?

Yes, the snowballs can be prepared and chilled for up to two hours before serving to maintain freshness.

What dippers pair well with this platter?

Fresh strawberries, banana slices, apple wedges, mini pretzels, digestive biscuits, and large marshmallows complement the creamy dip beautifully.

Is there a way to make the dip dairy-free?

Substituting cream cheese and heavy cream with plant-based alternatives can create a dairy-free option, though texture may vary.

How can I add extra flavor to the coconut coating?

Adding a pinch of cinnamon or other warm spices to the desiccated coconut brings a pleasant twist and enhances the festive vibe.

Marshmallow Snowball Dip Platter

Creamy marshmallow dip rolled in coconut, paired with fresh fruit and crunchy dippers on a festive platter.

Prep Time
15 minutes
0
Overall Time
15 minutes
Recipe by Dune Basil Lea Romano


Skill Level Easy

Cuisine American

Makes 8 Portions

Diet Information Meat-Free

What You'll Need

Marshmallow Dip

01 7 oz cream cheese, softened
02 4.2 oz marshmallow fluff
03 3.4 fl oz heavy cream
04 1 tsp vanilla extract

Snowball Coating

01 2.1 oz desiccated coconut

Dippers

01 8 large strawberries, hulled
02 1 banana, sliced into thick rounds
03 8 apple wedges
04 12 mini pretzels
05 8 digestive biscuits, halved
06 8 large marshmallows

How to Make It

Step 01

Cream Cheese Preparation: In a medium mixing bowl, beat cream cheese until smooth.

Step 02

Combine Flavors: Add marshmallow fluff and vanilla extract, beating until well incorporated.

Step 03

Whip Heavy Cream: In a separate bowl, whip heavy cream until soft peaks form, then gently fold into marshmallow mixture.

Step 04

Form Snowballs: Using a spoon or small ice cream scoop, shape mixture into 8 round balls.

Step 05

Coat in Coconut: Roll each ball in desiccated coconut to form an even snowy coating.

Step 06

Arrange Platter: Place snowballs on a large serving platter.

Step 07

Add Dippers: Surround snowballs with strawberries, banana rounds, apple wedges, pretzels, biscuits, and marshmallows.

Step 08

Serve: Serve immediately or chill up to two hours before serving.

Essential Tools

  • Mixing bowls
  • Hand mixer or whisk
  • Ice cream scoop or spoon
  • Large platter

Allergy Details

Review ingredients for allergies, and talk to your doctor if you're uncertain.
  • Contains dairy (cream cheese, heavy cream).
  • Contains gluten (biscuits, pretzels).
  • May contain nuts if present in biscuits or pretzels.
  • Contains sulfites if certain dried coconut is used.

Nutrition per serving

Nutritional details are for reference only. They're not a substitute for medical advice.
  • Energy: 220
  • Fats: 10 g
  • Carbohydrates: 29 g
  • Proteins: 3 g