Save A bold, creamy dip bursting with flavor, perfect for parties or as a quick snack. This budget-friendly, three-ingredient recipe delivers big taste with minimal effort.
This spicy black bean dip was my go-to appetizer last summer when friends dropped by unexpectedly. I loved how everyone gathered around, scooping it up with chips and veggies, and no one guessed how simple it was to make.
Ingredients
- Black beans: 1 (15 oz / 425 g) can, drained and rinsed
- Salsa: 1/2 cup (120 g), choose preferred heat level
- Hot sauce: 1–2 tablespoons, adjust to taste
Instructions
- Combine:
- Add black beans, salsa, and hot sauce to a food processor or blender.
- Blend:
- Blend until smooth, scraping down sides as needed.
- Adjust:
- Taste the dip and add more hot sauce or salsa for preferred spice and consistency.
- Serve:
- Transfer to a serving bowl and enjoy with tortilla chips, veggies, or pita.
Save My family requests this dip for every game night. It always disappears fast, especially when we add a little fresh lime juice or chopped cilantro on top.
Required Tools
Food processor or blender, spatula, serving bowl
Allergen Information
Check salsa and hot sauce labels for potential milk or gluten traces, though the recipe itself is vegan and gluten-free.
Nutritional Information
Per serving: Calories 70, Total Fat 0.5 g, Carbohydrates 14 g, Protein 4 g
Save Serve this dip immediately or refrigerate for up to three days. It's the perfect way to kick off any gathering with bold flavor and minimal prep.
Recipe FAQs
- → How can I adjust the spice level?
Modify the amount of hot sauce or choose a milder salsa to suit your preferred heat level.
- → What texture options are there?
Blend fully for a smooth texture or pulse ingredients lightly for a chunkier dip.
- → Can I add other flavors?
Fresh lime juice, chopped cilantro, or a pinch of cumin can enhance and diversify the flavor profile.
- → What are good dipping options?
Serve with tortilla chips, fresh veggies, or pita bread for a delicious pairing.
- → Is this suitable for special diets?
Yes, this blend is naturally vegan and gluten-free, but verify individual salsa and hot sauce labels for allergens.